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Sweet Vidalia Cornbread

Category: Recipes


  • 2 Boxes of cornbread mix
  • 1 Large sweet onion
  • 6 slices of cooked bacon and crumble
  • 1 cup shredded cheese
  • 10 sliced jalapeno finely diced
  • 10 inch cast iron skillet


Preheat oven to 375 Degrees F
(You may wish to lightly oil your skillet around sides)

1: Slice onion in ¼ inch slices. Layer onions in bottom of skillet and saute onions till golden brown. Without flipping onions Add 1 TBSP Olive Oil toward the end of the cooking process.

2: During this time mix the cornbread mix according to your box, or personal recipe and add in the sauteed bacon, shredded cheese, and diced jalapeno.

3: Pour mixture over top of onions and bake until golden brown 25 to 30 minutes.

4: Let cool for 10 minutes and carefully place onto a serving platter.

Thanks to Jim Johnson for the Recipe! Visit

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