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EL-ES
EL-ES
EL-ES
EL-ES
EL-ES
EL-ES
EL-ES
EL-ES
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EL-ES

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General Information
DESCRIPTION

EL-ES (Extra Slim) is designed to fit through a standard 36″ door, for customers that have limited space and accessibility to their kitchen.

CONTRUCTION

Heavy duty 12 gauge steel Interior side walls (100% welded & inspected seams) tubular steel frame1 22 gauge stainless steel exterior, mineral wool insulation - rated 1200 degrees F. (contains no asbestos or fiberglass)

ELECTRICAL

110 volts, 60 HZ, single phase, 15 amp- AVOID NON-GROUNDED EXTENSION CORDS.

GAS BURNER

One (1) 65,000 BTU burner with electronic ignition. Available for LPG (Propane) or natural gas.

FIREBOX

Two (2) regular fireplace size logs will last for up to 6 hours of cooking. Air over firebox circulation.

TEMPERATURE RANGE

Thermostat control range 100 degrees F. to 325 degrees F.
Upper limit Control Switch: Extra safety feature (set at 350 degrees F).

DIAL THERMOMETER

2 1/2" diameter.

HEAVY DUTY FOOT SWITCH

Rotisserie advance

CASTERS

Four (4) Heavy duty, NSF approved.

CONVECTION FAN

One (1) 1/4 HP motor with 10" fan blade provides a mix of both heat and smoke for product consistency.

FLUE

4" Diameter

GREASE DRAIN

2" Pipe with 2" Ball Valve .

WEIGHT

1,740 lbs, uncrated.

ROTISSERIE

12 Racks, 18" X 22", 33 Sq. Ft. total cooking surface.
Stainless steel removable for easy cleaning.

OPTIONAL EQUIPMENT

Cook and Hold, Evacuator, Competition Switch and other options available

Capacities
  • Briskets:8(12lbs)
  • Boston Butt:32(10lbs)
  • Chickens:84 Half, 40 Whole(3.25lbs)
  • Ribs:36(3& down)
  • Turkey:16(14lbs)
Manuals and Spec Sheets

Owners Manual


Spec Sheet