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Load image into Gallery viewer, CTO-TQ
Load image into Gallery viewer, CTO-TQ
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Load image into Gallery viewer, CTO-TQ

CTO-TQ

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General Information
DESCRIPTION

The CTO-TQ is just like the Convecture Tri Oven (CTO), but three-quarters the size. It uses our patented technology to achieve the heat movement used in convection ovens. This novel concept defines the next generation of technology in multi-use smokers.

CONSTRUCTION

Heavy-duty 12 gauge stainless steel interior side walls (100% welded & inspected seams) tubular steel frame, 22 gauge stainless steel exterior, Fully insulated - rated 1800 degree F

FUEL

Propane or natural gas. Firebox included for the option to cook with both gas and charcoal/wood chunks simultaneously.

QUICK TIP

Add the competition switch upgrade to be able to cook with charcoal/wood chunks alone. The competition switch disables the igniter to the burner.

FIREBOX

Three - 1 lb. wood chunks (approximately 1/4 of a fireplace size log) will last for up to 8 hours of cooking with the ConvectureTM Fan System.

GAS BURNER

40,000 BTU Burner with Electronic ignition, available for propane or natural gas.

EXHAUST

Two - 3/4'' x 5 1/4'' Vents

THERMOSTAT CONTROL RANGE

Thermostat control ranges from 100 degrees F to 325 degrees F. Do not exceed cooking temps of 275 degrees F.

COOKING TEMPERATURE RANGE

160-225 degree F. Do not exceed cooking temps above 275 degrees F to avoid tripping the "high limit" switch.

UPPER LIMIT CONTROL SWITCH

Extra Safety Feature (set at 350 degrees F)

DIAL THERMOMETER SIZE

2 1/2'' diameter

CONVECTION FAN SYSTEM

One (1) 1/30 HP Motor. 5" fan blade provides a mix of both heat and smoke for product consistency.

ELECTRICAL

110 Volts, 60 HZ, single-phase (Avoid Non-Grounded Extension cords)

GREASE DRAIN

1" Pipe with 1" Ball Valve

Capacities
  • Briskets:9 (12 lbs.)
  • Boston Butt:18 (10 lbs.)
  • Chickens: 72 Half, 36 Whole (3.25 lbs.)
  • Ribs:18 (3 & down)
  • Turkey:4 (14 lbs.)
Manuals and Spec Sheets