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SPICES & SEASONINGS
SAUCES
ACCESSORIES
BOOKS
FIREWOOD
 

Be On The Lookout As
JJ McBREWTER'S
Joins
Diner's, Drive-Ins and Dives
with Guy Fieri on
Monday, September 6th at 10:00 eastern time.

Click Here For More Info!


 THIS JUST IN FROM
GARY BERBIGLIA OF
ARTHUR BRYANT'S BARBECUE....

The episode of
Food Wars - Bryant's vs. Gates

is scheduled to air
Wednesday, Sept. 8 at 9 p.m CST on
The Travel Channel

Be sure to tune in!
 

 

 


 

 

 

How Do You Spell Delicious Barbecue? 

 

 

Wood Burning Barbecue Pits  

The key to delicious barbecue is in the cooking method.

 

Our slow-cooking smokers create a controlled environment that produces
moist, tender, mouth-watering meat time after time.

 

Free yourself from the worry and hassle of continuously having to watch

your cooker for flare-ups.  Reclaim valuable time by using our simple,

hands-free approach to cooking.

 

Ole Hickory Pits has been a pioneer in the barbecue business since 1974. 

We produce equipment for all commercial applications…from the small

 "mom-and-pop" operator to large chain restaurants and meat processors.

 

Our "state-of-the-art" equipment uses modern technology to help you

produce genuine old-fashioned barbecue.  We make a variety of sizes for

indoor and outdoor use as well as mobile trailer models.

 

So come on in and have a look around.  We think you’ll agree that
 Ole Hickory Pits has the most to offer in commercial barbeque smokers.

 

After all,
Our goal is to help you…

1-800-223-9667

http://www.olehickorypits.com/ror.xml

Cooking Class Saturday, October 16th

$375.00